A popular food hall known for its diverse culinary offerings is growing its portfolio with additional locations.
Wonder is expanding across the Greater Philadelphia region with four new spots. Outposts in Central Valley, Lancaster and Roxborough are slated to open in June, while Mechanicsburg is targeting a July debut.
Regional Director Todd Lukas told What Now Philadelphia how Wonder identifies potential sites for new locations.
“If you were to look at a map and envision it as a puzzle. As we go along, we look at different communities, and we try to fill in those puzzle pieces. We blanket most areas. We extend our delivery areas to those folks that maybe, in the past, haven’t had the opportunity,” Lukas said.
He continued, “We always take into consideration new spaces that we can get into. We’re looking all over the greater Philadelphia-area from there [Lehigh Valley] to Harrisburg.”
Partnering with restaurants across the country, the eatery offers delivery, takeout and dine-in options. Customers can mix and match from multiple spots, making group meals simple when tastes differ.
“We really go after this belief and identity of cravings without compromise. If you’re a large family, in a large group of friends, or you work in an office–everyone has different tastes or different dietary needs, we can meet all of that. Everybody’s happy; everybody gets what they want to get,” Lukas said.
Wonder’s restaurant lineup includes spots from celebrity chefs such as Marcus Samuelson’s Streetbird, Bobby Flay Steak and Marc Murphy’s The Mainstay, alongside classics like pizza, wings, salads and burgers, as well as international cuisines including Thai, Italian, Mediterranean and Spanish.
Visit the Wonder website and follow along on Instagram and Facebook for updates on upcoming grand openings.
