Honey Badger Bakehouse Upgrading to Brick-and-Mortar in Mason

Fresh breads and sweet treats will be served at a downtown Mason storefront.

Evan Gallagher
Written By Evan Gallagher
Regional Reporter
Signage is now up at the bakehouse. (Image credit: Honey Badger Bakehouse Facebook page.)

A bakehouse three years in the making will be debuting next month.

Local of the Mason area Alison Stirling is working hard to bring her brick-and-mortar for Honey Badger Bakehouse to the community. It will be at 121 W Maple Street in the city’s downtown. Stirling told What Now Detroit she is hoping to open the doors by the end of August.

Stirling already showcases her bakes for the community at events in the Lansing area. Recently, she set up a grab-and-go tent at Lansing’s Pride event, selling croissants, sourdough bread and other sweet treats. She first started the pop-up as a farm stand, and has wanted a physical location for customers to stop in and buy her baked goods.

“It’s always been a goal of ours to open a bakery,” Stirling said.

With the new location, Stirling said she will be more focused on baked goods like cinnamon rolls and scratch-made croissants. At pop-ups, she also sells brownies, slices of cake and hot cocoa. From a post in June, Stirling said she will be rotating the pastry cases at the location.

The bakehouse is going in near the Ingham County Court House, at the intersection of W Maple and S Jefferson Streets. Maple Street Mall antique store is right across the street, along with The Friend Haus boutique. From a recent post, the team just put up signage in the front door.

While the bakehouse will be for takeout, Stirling also plans on installing outdoor patio seating down the road. For more updates on Honey Badger Bakehouse and the official opening date, visit their Facebook page.

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Regional Reporter
Evan Gallagher is a reporter with a passion for news writing from the local to national level. He graduated from Ohio University's E.W. Scripps School of Journalism with a B.S. in Journalism and certificate in social media. He is currently based in Chicago, Illinois.
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